Raw “Sugar” Cookies
Kids love rolling out cookie dough and cutting shapes with cookie cutters. Now you can feel like a good mom still letting them have that experience, without the sugar.
- Prep Time :
- Ready Time :
- Blend ingredients in high speed blender or process in food processor until gooey.
- Roll out with rolling pin or press flat with hands to a quarter to a half inch thick.
- Cut into shapes with cookie cutters and eat the remaining pieces or re-roll to cut more.